Prawn Masala / Prawns Goan Curry (Fresh Prawns Is cooked In medium spicy gravy with
420 $
Veg Peshawari (Fresh mix vegetables are cooked with onion,
250 $
Veg Handi / Veg Kadai (Fresh Mix vegetable Is cooked In spicy brown gravy or
250 $
Tawa Vegetables/ Veg Bhuna (Selected fresh vegetables are cooked on
250 $
Bhendi Do Pyaza / Bhendi Masaledar (Fresh lady fingers are prepared with onion or
250 $
Dingri Mutter / Dingri Kadai (Mushroom) (Fresh Mushroom Is cooked in a tangy gravy with
260 $
Paneer Handi / Paneer Kadai (Fresh cottage chees:
280 $
Veg Salt & Pepper (Fresh vegetables are wok tossed in ground pepper and salt with soy)
230 $
Paneer Satay (Fresh cottage cheese is marinated in herbs and sauces
270 $
Mushroom Chilly Dry (Fresh button mushroom are tossed with green chilly,
250 $
Paneer Manchurian / Paneer Hot Garlic (Fresh cottage cheese 15 prepared with capcicum, onions and green
270 $
Paneer Chilly / Paneer Szechaun (Fresh Paneer is prepared with capcicum, onion and green chillies or
270 $
Tom Kha (A traditional Thal coconut milk based mild flavoured soup)
150 $
Tandoori Prawn / Tandoori Malai Prawn (Choicest pieces of fresh prawn is marinted in
410 $
Chicken Tikka Masala
310 $
Chicken Kothimbiri (With Bone Chicken Is cooked In fresh coriander gravy)
350 $
Corn Tikki / Aloo Tikki (A mix of fresh American corn or potatoes along with
190 $
Golden Fried Prawn (Fresh selected Prawns are batter fried in cornflour and
410 $